Herbed Cream Cheese Tea Sandwiches

Herbed Cream Cheese Tea Sandwiches

INGREDIENTS

8 Ounces Softened Cream Cheese

½ Cup Chopped Fresh Herb Leaves: Parsley, Watercress, Basil

     Chervil, Chives or Any Combination

1 Tablespoon Fresh Squeezed Lemon Juice

1/8 Teaspoon Hot Pepper Sauce

8 Slices White Bread With Crusts Removed

Paprika

In a medium mixing bowl, combine the cream cheese, herbs, lemon juice and hot pepper sauce.  Spread about 2 tablespoons of the softened mixture on each slice of bread.  Sprinkle with the paprika.  Put the slices together to make 4 sandwiches.  Using a serrated knife, cut them diagonally into quarters.