11 Favorite American Bakeries

11 Favorite American Bakeries

Forget the “no carb” diet! Here are the 11 Favorite American Bakeries. If you find yourself in one of these cities make it a point to indulge. These bakers love what they do and there is nothing better than a warm crust of finely crafted bread.

Della Fattoria – Petaluma, California

141 Petaluma Blvd North

Petaluma, CA 94952

707-763-0161

www.dellafattoria.com

All of the breads are made with organic flours and sea salt and are baked in wood burning ovens. Open 7 days a week.

Tartine Bakery & Café – San Francisco, California

600 Guerrero Street

San Francisco, CA 94110

415-487-2600

www.tartinebakery.com

Baked goods made with organic flour and local eggs. Wednesday to Sunday all of the breads come out of the oven around 5pm. Open 7 days a week.

The Denver Bread Company – Denver, Colorado

3200 Irving Street

Denver, CO 80211

303-455-7194

www.thedenverbreadcompany.com

This bakery specializes in sourdough bowles and seasonal breads. Open 7 days a week.

H & F Bread Co. – Atlanta, Georgia

404-350-8877

www.hfbreadco.com

Specializes in focaccia, mini baguettes and brioche (my favorite!). Get them at Peachtree Road Farmer’s Market, Dunwoody Green Market, East Atlanta Village Farmer’s Market & Emory Farmer’s Market.

Fox & Obel – Chicago, Illinois

401 East Illinois Street

Chicago, IL 60611

312-410-7301

www.fox-obel.com

The bakery in this market is wonderful. Specializes in sourdough, challah and pretzel breads. Open 7 days a week.

Berkshire Mountain Bakery – Housatonic, Massachusetts

367 Park Street

Route 183

Housatonic, MA 01236

413-274-3412

www.berkshiremountainbakery.com

A legendary bakery known for its sourdough and pan loaf breads. Open 7 days a week.

Rustica – Minneapolis, Minnesota

3220 West Lake Street

Minneapolis, MN 55416

612-822-1119

www.rusticabakery.com

Specializes in Pugliese, egg braids, pain de mie, rustic and levain loaves. Open 7 days a week.

Sullivan St. Bakery – New York City

533 West 57th Street

New York, NY 10036

212-265-5580

www.sullivanstreetbakery.com

Known for its pane Pugliese and pizza Bianca. Open 7 days a week.

Pearl Bakery – Portland, Oregon

102 NW 9th Avenue

Portland, OR 97209

503-827-0910

www.pearlbakery.com

Specializes in organic French breads and pastries. Open 7 days a week.

Barrie Cullinan – Austin, Texas

512-573-3503

www.barriebaking.com

Specializes in butter croissants, honey-pecan batardes and whole wheat breads. Can be found at Boggy Creek Farm Market and La Boite Café.

Macrina Bakery – Seattle, Washington

1943 First Avenue South

Seattle, WA 98134

206-623-0199

www.macrinabakery.com

Specializes in oatmeal buttermilk bread which is great for sandwiches. Open 7 days a week.

If you have a favorite bakery that didn’t make this list email me at tinynewyorkkitchen@gmail.com and I will be sure to include it.

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