One Skillet Meals

One Skillet Meals

One skillet meals are easy when you have a busy schedule, but want a home cooked meal. Fewer dishes means less cleanup, which makes life a bit easier. “Work With What You Got!” ©Tiny New York Kitchen © 2020 All Rights Reserved

20 Good Health Habits

20 Good Health Habits

Start small, with goals that work for you and your family. These are the habits you’ll keep in the long run. 1. Add More Color To Your Plate More color on your plate means more variety, more nutrients, and more flavor. The next time you shop, try putting the rainbow in your cart: orange citrus, […]

Soups

Soups

With cold winter days among us, simple soups are a favorite for weeknight dinners. There are plenty of reasons to love soup: lots of tasty choices, simple to make from scratch, stores well for leftovers, and is a delicious way to warm up on a cold winter’s day. There is something extra cozy about soup […]

Kohlrabi

Kohlrabi

Kohlrabi (pronounced cole-rah-bee) is in season now. This funny looking vegetable is so versatile and delicious. Try it raw in a crunchy slaw, blended into a velvety soup, or in place of rice for a low-carb side. Though it looks like a root, kohlrabi is actually a bulb that grows above ground. It’s in the […]

Kung Pao Chicken

Kung Pao Chicken

We, at Tiny New York Kitchen, have been making a variety of Asian dishes. Try our version of Fried Rice Salad, Easy Beef & Broccoli Stir-Fry, and Kung Pao Chicken. “Work With What You Got!” ©Tiny New York Kitchen © 2019 All Rights Reserved

King Cake

King Cake

The “King’s Cake” or “La galette des Rois” (the wafer of the Kings) is traditionally eaten to celebrate the Epiphany (January 6th). The cake has layers of flaky puff pastry with a center of frangipane. Tradition holds that the cake is “to draw the Kings” to the Epiphany. A figurine, la fève, is hidden in […]

Fresh Start

Fresh Start

Eat better with tweaks to meals you and your family already love. Fuel up with more vegetables and plant-based protein swaps on your plate. “Work With What You Got!” ©Tiny New York Kitchen © 2019 All Rights Reserved

Building A Charcuterie Board

Building A Charcuterie Board

A Charcuterie Board makes entertaining super easy. Whether you call it a charcuterie plate or a charcuterie board, it’s easy to make when you begin with quality smoked, cured, and cooked meats. The perfect charcuterie board will contain at least 3 to 5 types of charcuterie representing different styles and textures, an assortment of cheese, […]

Holiday Baking

Holiday Baking

Tiny New York Kitchen Has Been Hard At Working Baking For The Holidays

Holiday Baking

Holiday Baking

Some people are natural bakers and some people learn as they go. I’m guessing that most people are the “learn as you go” types. Here are some little things that, are not giant revelations, but are useful tips to help you through your holiday baking. Unwrap Butter Before Bringing To Room Temperature Many recipes call […]