Semifreddo
Semifreddo also called Semifrio, what does it mean? We hear the dessert term Semifreddo, but just what does it mean? Semifreddo (or Semifrio) is somewhat of a broad term. Essentially, it refers to a chilled or partly frozen dessert of gelato, spumoni, mousse or Neapolitan ice cream layered with whipped cream or meringue and sometimes sponge cake. The word is Italian and means “half frozen/half cold.”