Rib Roast

How To Roast Beef

December 21, 2017

Standing Beef Rib Roast How Much To Buy: A 54 to 5 Pound Roast Serves 8 to 10 Keep meat at room temperature for an hour or so. Preheat oven to 450 degrees. Rub roast with lots of olive oil, cracked peppercorns, minced garlic, kosher salt, and 2 tablespoons of...

Beef

September 9, 2013

Beef Just what is dry-aged beef?  Dry-aged beef has been stored for 14 to 21 days in a humidity and temperature-controlled environment.  Dry aging allows moisture to evaporate and enzymes to break down some of the meat’s fibers.  Dry aging intensifies the flavor and creates a tender texture that some...

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