My Wonderful Friend Winnie Sent Me This Photo Of A Salmon Dinner She Made Using Victoria's Dry Rub! It Looks Delicious!
http://chefrad.blogspot.com/2012/09/ny-tiny-kitchens-smoked-rub.html?spref=fb
Getting ready to broil grass fed strip steaks with Victoria's Dry Rub. I put shallots on the side drizzled with
olive oil. Can't wait.