Details
Yields or Serves:
Rating:
[Total: 4 Average: 5/5]
Tags:
Orange sherbet should not be confused with sorbet. Sherbet contains a touch of cream or milk, which makes it richer and creamier.
- 1 1/4 Cups Orange Sherbet
- 3/4 Cups Vanilla Ice Cream
- 3/4 Cup Low-Fat Milk
- 1 Teaspoon Vanilla Extract
- In blender purée sherbet, ice cream, milk, and vanilla until smooth. Divide between 2 glasses.
- Serve immediately.
- Serves 2
- Prep Time: 10 Minutes Cook Time: 0 Minutes Total Time: 10 Minutes
- "Work With What You Got!"
- ©Tiny New York Kitchen © 2019 All Rights Reserved