Saint Swithin’s Day Apple Crumble Pie My Saint Swithin’s Day Apple Crumble Pie is made with fresh apples, cinnamon and a brown sugar and butter topping. INGREDIENTS 1 Unbaked Pie Shell (9 inches) 6 Cups Peeled & Sliced Apples 3/4 Cup Sugar 1/2 Teaspoon Ground Cinnamon 1/4 Teaspoon Ground Nutmeg 1/8 Teaspoon Kosher...
Potage Paysanne Potage Paysanne or Peasant Soup is easy to make and absolutely delicious. INGREDIENTS 2 Diced Carrots 2 Cubed Potatoes 2 Sliced Leeks 1 Diced Onion 1/4 Head Rough Chopped Cabbage 2 Chopped Tomatoes 2 Cubes Diced Celery 6 Minced Garlic Cloves 1/2 Cup Olive Oil 2 Cups...
