Bacon Slab

A Few Words About Bacon

July 7, 2013

A Few Words About Bacon Bacon is salted, dried, cured or smoked meat from the back or sides of a pig.  The term is derived from the Germanic bache/backe “back meat,” though at first the word referred to any part of a pig.  Flitch (or slab bacon) designates a whole...

Latest Recipes

Homemade Waffle Cones

Homemade Waffle Cones

Mexican Street Corn Salad

Mexican Street Corn Salad

Slaw With Lime Vinaigrette

Slaw With Lime Vinaigrette

Cookie S’mores

Cookie S’mores

Burger Salad

Burger Salad