Tag Archives | Cakes

Sugared Cranberries

Sugared Cranberries

Serve sugared cranberries in place of nuts or use as a garnish for cakes, pies, or cocktails. If you don’t have superfine sugar then make your own by pulsing granulated sugar in a food processor for about a minute. “Work With What You Got!” ©Tiny New York Kitchen © 2019 All Rights Reserved

Blueberry Muffin Mug Cake

Blueberry Muffin Mug Cake

You may substitute any berries for this delicious mug cake. “Work With What You Got!” ©Tiny New York Kitchen © 2019 All Rights Reserved

Cocoa Powder

Cocoa Powder

Cocoa powder is mostly used for pudding and cakes. 100% cocao powder also adds rich earthiness to rubs for roasted or grilled meat. “Work With What You Got!” ©Tiny New York Kitchen © 2019 All Rights Reserve

Gluten-Free Baking

Gluten-Free Baking

Tips & Tricks While many foods are naturally gluten-free, gluten can be especially difficult to avoid in baked goods. Gluten is a complex protein found in wheat (and other grains) that functions like glue in baked goods and pastas. Gluten’s elastic structure helps baked goods rise and become light and fluffy by trapping gas produced […]

Strawberry Peaches & Cream Cake

Strawberry Peaches & Cream Cake

We love autumn, but we’re giving it one last-ditch effort to savor the remaining glimmers of summer. You may frost this cake or leave it plain.

Choosing The Right Flour

Choosing The Right Flour

Have you ever wondered what the difference between cake flour, bread flour, and pastry flour is? Is it ok to substitute all-purpose flour that call for a specific flour type? These are questions that I get asked often. Choosing the correct flour is about controlling the amount of gluten in your dough. Gluten is a […]

Date Night At Home

Date Night At Home

Going out for dinner on Valentine’s Day is a risky affair. Even the best restaurants can have “overload difficulties” on such a busy night where couples have expectations of restaurant perfection. A better way to manage expectations is to take control of them yourself. Food is a language of love. You know what you like […]

Baking Season

Baking Season

I like to bake all year long, but baking season is officially here!

Pumpkins

Pumpkins

Pumpkins range in size from small, creamy white specimens to giant orange globes. Ever so useful as autumnal décor, pumpkins are a versatile and vital source of healthy nutrition. This festive fall fruit offers a rich source of vitamin C and potassium, both of which may be effective at lowering the risk of heart disease, […]

Cooking With Coffee

Cooking With Coffee

There’s nothing like the smell of freshly brewed morning coffee whether it’s perked, dripped or pressed, it’s the most favorite part of my day. Coffee is my morning ritual, but coffee is not just for mornings. If you have a bit of extra brewed coffee or grounds lying around then you can “perk” up the […]