Tag Archives | Canola Oil

Tips For Deep-Frying

Tips For Deep-Frying

Tips For Deep-Frying Deep-frying is such a guilty pleasure because no cooking technique gives food that irresistible crunchiness. Because it is also one of the least frequently used cooking methods, here are some important tips to help you achieve Deep-frying nirvana. Choose the right pot. To deep-fry properly, the food should cook in 2 to […]

Substitution Guide

Substitution Guide

Substitution Guide Ingredient Substitution Allspice (1 tsp.) 1/2 tsp. cinnamon + 1/4 tsp. nutmeg + 1/4 tsp. ground clove Baking Powder (1 tsp.) 1/4 tsp. baking soda + 1/2 tsp. cream of tartar Baking Soda (1 tsp.) 2 tsp double-acting baking powder + replace acidic liquid ingredient in recipe with non-acidic liquid Balsamic Vinegar Equal amount of sherry […]

Grilled Steak 3 Ways

Grilled Steak 3 Ways

Grilled Steak 3 Ways Honestly, you don’t need a barbeque to make grilled steaks.  Just go out and get yourself a grill pan and you will be wonder what took you so long in getting one.  If you do want to throw your steaks on the barbeque then I certainly hope that you’re using a […]