Tag Archives | Leeks

A Favorite St. Patrick’s Day Dish

A Favorite St. Patrick’s Day Dish

It’s that time of year again, in America, when the beer turns green and the aroma of corned beef and cabbage fills the air. The dish is so comforting, but just what is corned beef? The term has nothing to do with corn, but was the English term for a small granule, such as a […]

Lucky Foods To Ring In The New Year

Lucky Foods To Ring In The New Year

Lucky Foods To Ring In The New Year Many cultures believe that some foods are lucky and prepare them on New Year’s to ensure good fortune throughout the upcoming year. Bagels & Doughnuts. Round foods, like bagels and doughnuts, are a great way to start the day and also symbolize coming full circle. As the […]

Ramps

Ramps

Ramps If you can’t find any of those oh-so-fleeting ramps at your local farmers’ market then have no fear, as there are plenty of other onion options available this time of year. Turn to Tiny New York Kitchen’s favorites. Scallions: A supermarket staple. They have a peppery bite that isn’t overpowering. Scallions (Green Onions) are […]

Thank Goodness Spring Is Here

Thank Goodness Spring Is Here

Here in New York City we’ve had a brutal winter. I’m so happy that spring is here at last. Farm to Table Leeks oh my! Bring on the spring and summer produce!

Easter Menu Ideas

Easter Menu Ideas

The greatest feast of the Christian Church takes its name from that of Eastre, The Anglo-Saxon goddess of the dawn.