Pounded Pork Chops Topped With Arugula Salad

January 5, 2014 / Last Updated June 11, 2014
Pounded Pork Chops Topped With Arugula Salad

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Prep Time:  minutes
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Ready In:  minutes

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Pounded Pork Chops Topped With Arugula Salad

    Victoria

    Victoria has been cooking and writing recipes since she was a a young girl. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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