Tag Archives | Poultry

How To Roast Chicken

How To Roast Chicken

Pulling a tender, juicy roast chicken with crisp, golden brown skin out of the oven is so rewarding. For a simple side, roast a pan of in-season produce like spring onions, ramps, new potatoes or carrots during the last 20 minutes of cooking. INGREDIENTS 1 Whole Chicken (4 Pound) 1 Teaspoon Sea Salt 1/2 Teaspoon […]

Poultry

Poultry

Have you ever reached into the cavity of a fresh chicken and found it frozen inside? Poultry can be chilled to 26 degrees and still be considered fresh. Water may freeze at 32 degrees, but poultry flesh doesn’t freeze solid until it reaches 25 degrees. The extra few degrees will lengthen the shelf life of […]

Drying Chili Peppers

Drying Chili Peppers

Drying Chili Peppers As I sit here, on vacation, looking out at the ocean I’m thinking about chili peppers. I tend to think about all sorts of random things, most especially when I have an opportunity to block out the noise of the outside world. Chili peppers…my first REAL exposure to a wide variety of […]

Roasting A Whole Chicken With Victoria's Rub

Roasting A Whole Chicken With Victoria’s Rub

Getting Ready To Roast A Whole Chicken With Victoria’s Rub!

Interesting Chicken Facts

Interesting Chicken Facts

Interesting Chicken Facts   I have loved chickens for many years.  Twenty years ago I had a chicken coop built on my property where I lived in the Pacific NW.  I raised laying hens so that I could cook with fresh eggs.  During the day I let my hens roam my property and at dusk […]