Pounded Pork

January 15, 2012

Pounded Pork One of my all time favorite “go to” recipes! INGREDIENTS 4 (1 Inch Thick) Center Cut Pork Chops ½ Teaspoon Kosher Salt ½ Teaspoon Freshly Ground Pepper 2 Lightly Beaten Large Eggs 1 Cup Bread Crumbs (Lightly Toasted) ¼ Cup Plus 3 Tablespoons Olive Oil 1 Tablespoon Unsalted...

Weekend Waffles

January 1, 2012

Weekend Waffles Waffles can be frozen and then reheated. Make a large batch ahead of time and let cool on a cooling rack. Freeze in airtight storage bags then heat in an oven or microwave. INGREDIENTS 1 Cup Unbleached Flour 3 Teaspoons Baking Powder ¼ Teaspoon Salt 1 Tablespoon Sugar...

Perfect Pecan Pie

December 25, 2011

Perfect Pecan Pie INGREDIENTS 9 Inch Pie Shell 3 Large Eggs (Room Temperature) 1 Cup Light Corn Syrup 1 Teaspoon Vanilla Extract 1/3 Cup Packed Light Brown Sugar 1/3 Cup Sugar 2 ½ Tablespoons Melted & Cooled Unsalted Butter 1/8 Teaspoon Salt 2 Cups Pecan Halves 1 Cup Chilled Heavy...

Steamed Lobster

December 24, 2011

Steamed Lobster Easier to cook than to eat! All you need is a large pot and water! INGREDIENTS Water 2 Lobsters (2 Pounds Each) Melted Butter In a pot large enough to hold both lobsters add 2 inches of water. Bring the water to a boil and then lower the...

Seared Scallops

December 24, 2011

Seared Scallops So easy and so delicious! Perfect for the Feast of the Seven Fishes! INGREDIENTS 16 Sea Scallops ¼ Teaspoon Sea Salt ¼ Teaspoon Freshly Ground Pepper ½ Cup Cold Unsalted Butter (Cut Into Small Pieces) 1 Tablespoon Olive Oil ½ Juiced Lemon 1 Tablespoon Flat Leaf Parsley Season...

Country French Onion Soup

December 19, 2011

Country French Onion Soup This soup is absolutely delicious! I love to make this soup every chance that I get. INGREDIENTS 2 Tablespoons Butter 4 Cups Sliced Onions 1 Teaspoon Finely Chopped Fresh Garlic 2 ½ Cups Water ¼ Cup Chopped Fresh Parsley 21 Ounces Beef Broth 2 Tablespoons Dijon...

Butterscotch Pie

December 4, 2011

Butterscotch Pie INGREDIENTS ¾ Cup Brown Sugar ¼ Cup Sugar 1/3 Cup Unbleached Flour 2 Cups Scalding Milk 1/8 Teaspoon Salt 3 Eggs Separated 1 ½ Tablespoons Butter 1 Teaspoon Vanilla Extract 1 Baked Pastry Shell 3 Tablespoons Sugar 1 Teaspoon Vanilla Extract Combine the brown sugar and white sugar...

Brownie Bites

November 29, 2011

Brownie Bites All you need is a round biscuit cutter! INGREDIENTS 1 Cup Butter 2 ¼ Cups Sugar 1 ¼ Cups Cocoa Powder 1 Tablespoon Espresso Powder 1 Teaspoon Salt 1 Teaspoon Baking Powder 1 Tablespoon Vanilla Extract 4 Large Eggs 1 ½ Cups Unbleached Flour 2 Cups Chocolate Chips...

Chocolate Truffle Cake

November 13, 2011

Chocolate Truffle Cake If you love chocolate then this cake is for you! It is dense and pure chocolate. Chocolate Truffle Cake is great for special occasions and especially birthdays! INGREDIENTS 1 Cup Butter 14 Ounces Semisweet Chocolate 2 Ounces Unsweetened Chocolate 9 Large Separated Eggs ½ Cup Sugar ¼...

Lemon Pudding

November 8, 2011

Lemon Pudding INGREDIENTS 2/3 Cup Sugar ¼ Cup Cornstarch 1 Teaspoon Grated Lemon Zest 1/8 Teaspoon Kosher Salt 2 ½ Cups Milk 2 Large Egg Yolks 1/3 Cup Fresh Lemon Juice Whipping Cream For Garnish In a large saucepan stir the sugar, cornstarch, lemon zest and salt with a wire...

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