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Packing A Picnic & Serving Food Outdoors

September 3, 2012

Packing A Picnic & Serving Food Outdoors Packing A Picnic *Pack lots of extra drinks in a cooler.  When it’s hot outside picnickers get thirsty. *Pack sweet treats.  Bring fresh fruit such as berries and melon or cookies instead of ice cream. *Keep prepared foods in the refrigerator until it...

Newport, Rhode Island’s Aquidneck Farmers’ Market

August 29, 2012

Newport, Rhode Island’s Aquidneck Farmers’ Market Last Wednesday I spent the afternoon at the Aquidneck Growers' Wednesday Farmers Market, in Newport, Rhode Island and had such a great time.  I was impressed at how nicely laid out the market was as well as having such a nice variety of vendors. ...

Tatte Bakery & Cafe

June 9, 2012

Tatte Bakery & Café   Yesterday I was on foot from my hotel to the M.I.T. graduation ceremony at Killian Court.  It was early in the morning and I hadn’t eaten a thing although I had managed to choke down a couple cups of lousy hotel coffee.  I ended up...

A Note About Zest

June 1, 2012

A Note About Zest   The intense flavor and aroma of citrus zest adds great flavor to so many foods from soup to sauces to cookies and cakes.  The real trick in using lemon, lime or orange zest is to remove only the outer, colored layer of the peel.  Avoid...

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