Pumpkin Chai Latte

Pumpkin Chai Latte


Prep Time:  10 minutes
Cook Time:  10 minutes
Ready In:  minutes


Yields or Serves:  1

[Total: 1   Average: 5/5]

Chai makes a great alternative to coffee and this fall-flavored drink is delicious either hot or cold.

  • 1 Chai Tea Bag
  • 1 1/2 Tablespoons Unsweetened Pumpkin Purée
  • 2 Teaspoons Honey
  • 6 Ounces Almond Milk
  1. Steep tea in 6 ounces hot water. Once tea has steeped, stir in pumpkin purée and honey. Top with warmed almond milk.
  2. For Cold: Brew tea. Add honey and allow to cool. Stir in pumpkin purée. Pour over ice and top with almond milk.
  3. Serves 1
  4. Prep Time: 10 Minutes Cook Time: 10 Minutes Total Time: 20 Minutes
  5. ©Tiny New York Kitchen © 2020 All Rights Reserved


Victoria has been cooking and writing recipes since she was a a young girl. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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