Rice Krispie Treats

Rice Krispie Treats

Details

Prep Time:  minutes
Cook Time:  minutes
Ready In:  minutes

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Rice Krispie Treats

INGREDIENTS

¼ Cup Butter

1 (10 ounces – approx 40) package regular marshmallows or 3 cups miniature marshmallows

6 Cups Rice Krispies Cereal

In a large saucepan, melt ¼ cup butter over low heat.  Next, add the marshmallows and continue to stir until the marshmallows have completely melted.  Remove from heat and stir in the cereal – coating them well with the melted marshmallow mixture.  Using a silicone spatula, press the mixture evenly into a 13x9x2 inch pan which has been greased or lined with wax paper.  Cut into squares when the mixture cools.  Makes approximately 24 squares. 

This is sticky to make, but you’ll have fun licking your fingers!

    Victoria

    Victoria has been cooking and writing recipes since she was a teenager. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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