Three Bean Chili

Details

Prep Time:  minutes
Cook Time:  minutes
Ready In:  minutes

Yields or Serves:  

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Three Bean Chili

INGREDIENTS

2 Pounds Ground Sirloin

3 Tablespoons Chili Powder

1 Small Chopped Onion

1 Small Chopped Green Pepper

30 Ounces Tomatoes

15 Ounces Chili Beans

15 Ounces Black Beans

15 Ounces Dark Red Kidney Beans

1 Tablespoon Garlic Salt

Brown the ground sirloin in a large soup pot or Dutch oven. Add the chili powder and mix well. Add the onions and green pepper during the last 2 minutes. Drain off the excess grease. Stir in the beans and tomatoes. Add the garlic salt and stir. Lower the heat to simmer and let cook for 30 minutes. Serves 8

    Victoria

    Victoria has been cooking and writing recipes since she was a teenager. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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