Delicious and tender lobster is sweet and pairs well with creamy and spicy sriracha mayonnaise. Place the lobster on a buttery roll and add a bit of lemon on the side for garnish. I love this succulent treat!
Pilsner and Old Bay seasoning deliver lots of flavor to quick cooking shrimp.
Bright lemon, pistachios, sweet honey, and sharp horseradish complement the richness of salmon.
Slices of creamy avocado and meaty lobster complement sweet and tangy grapefruit in this refreshing salad.
A few simple ingredients are all you need and you’ll have a delicious salmon fillet for dinner. Serve plain or over vegetables.
It’s cold outside and I can’t think of a better thing to make than a delicious and hearty clam chowder.
Serves the fries with mayonnaise for an authentic Belgian touch.
Prawns In Garlic Sauce is packed full of flavor and ready in a jiffy. Serve tout seul or over nearly anything.
Serve butter basted scallops with braised fennel or over a bed of greens. The browned butter acts as a sauce for both the sweet scallops and whatever you’re serving them with.