Seafood

Broiled Scallops

June 17, 2020

Over the years I have grown to love scallops. Buttery, delicious, incredibly versatile, and surprisingly easy to cook, scallops are a true seafood treasure.

Lobster Rolls With Sriracha Mayonnaise

June 5, 2020

Delicious and tender lobster is sweet and pairs well with creamy and spicy sriracha mayonnaise. Place the lobster on a buttery roll and add a bit of lemon on the side for garnish. I love this succulent treat!

Beer Poached Shrimp

March 20, 2020

Pilsner and Old Bay seasoning deliver lots of flavor to quick cooking shrimp.

Salmon With Pistachio Pesto

December 30, 2019

Bright lemon, pistachios, sweet honey, and sharp horseradish complement the richness of salmon.

Lobster & Avocado Salad

August 20, 2019

Slices of creamy avocado and meaty lobster complement sweet and tangy grapefruit in this refreshing salad.

Lemon Pepper Salmon

June 25, 2019

A few simple ingredients are all you need and you’ll have a delicious salmon fillet for dinner. Serve plain or over vegetables.

Clam Chowder

January 21, 2019

It’s cold outside and I can’t think of a better thing to make than a delicious and hearty clam chowder.

Mussels & Fries

June 13, 2018

Serves the fries with mayonnaise for an authentic Belgian touch.

Prawns In Garlic Sauce

May 17, 2018

Prawns In Garlic Sauce is packed full of flavor and ready in a jiffy. Serve tout seul or over nearly anything.

Butter Basted Scallops

April 23, 2018

Serve butter basted scallops with braised fennel or over a bed of greens. The browned butter acts as a sauce for both the sweet scallops and whatever you’re serving them with.

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