Summer Melon Salsa

Summer Melon Salsa

This salsa recipe is refreshing and light.  Serve it with tortilla chips, over grilled chicken or fish or just serve it as a fresh fruit salad.

INGREDIENTS

2 Cups Cubed Seedless Cantaloupe, Watermelon and/or Honeydew

1 Cup Chopped Seedless Cucumber

½ Cup Chopped Orange Bell Pepper

½ Cup Chopped Green Bell Pepper

½ Cup Fresh Corn Cut From The Cob

4 Tablespoons Chopped Fresh Cilantro

1 Tablespoon Finely Chopped Red Onion

3 Tablespoons Fresh Lime Juice

1 Tablespoon Honey

In a medium bowl combine the melon, cucumber, peppers, corn, cilantro and onion.  In a small bowl whisk together the lime juice and honey and toss with the melon mixture.  Refrigerate for at least 2 hours before serving.  Serves 4