Vegetables

Fried Green Beans With Garlic

September 14, 2020

This dish uses the technique of frying in hot oil until they the beans become crunchy and flavorful. You could add pork or crumbled feta cheese if you want to. I have been known to eat the cold from the fridge the next day.

Roasted Cauliflower

April 22, 2020

No need to parboil the cauliflower. Just throw them on the baking pan and place in the oven to roast.

Prosciutto Wrapped Asparagus

April 12, 2020

Prosciutto Wrapped Asparagus is nice to have for breakfast or as a dinner side dish.

Roasted Cauliflower With Chimichurri Sauce

April 6, 2020

Drizzle the sauce over the entire platter or serve it on the side as a dipping sauce.

Pickled Radishes & Cucumbers

March 26, 2020

With the addition of crisp radishes refrigerator pickles get an update. These are great for a snack or a condiment.

No Bake Green Bean Casserole

November 19, 2019

This no bake green bean casserole frees up precious oven space.

Roasted Carrots

November 7, 2019

Roasting brings out the natural sweetness of carrots. Spice up this traditional holiday side with paprika and nutmeg.

Middle Eastern Butternut Squash

October 23, 2019

Sweet and tasty, winter squash is a great side dish for the time of the year when the oven is your friend.

Corn & Tomato Salad

August 26, 2019

This is a simple classic that’s truly the epitome of summer, juicy cherry tomatoes & sweet corn.

Garlic Green Beans

August 13, 2019

Sizzling, lightly caramelized green beans flavored generously with garlic are a perfect culinary dream of texture, color, and taste. You might find yourself whipping up a batch to eat as a snack instead of serving them as a side dish. Yellow wax beans, purple beans or a combination of the...

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