Grilled Corn

Published on July 1, 2019 | By
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    • Prep Time
    • Minutes
    • Cook Time
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Nothing says summer like grilled corn.

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Recipe Rating

  • (5 /5)
  • 4 ratings

Ingredients

  • 4 Ears Corn (Husked And Cleaned)
  • 4 Tablespoons Pesto
  • 1/4 Cup Grated Parmesan Cheese

Instructions

  1. Heat grill on high heat.
  2. Place corn on grill for approximately 15 minutes. Turn frequently to get and even char all over.
  3. Remove from grill. Brush 1 tablespoon pesto evenly onto each ear. Sprinkle with cheese and serve immediately.
  4. Serves 4
  5. Prep Time: 10 Minutes Cook Time: 15 Minutes Total Time: 25 Minutes
  6. "Work With What You Got!"
  7. ©Tiny New York Kitchen © 2019 All Rights Reserved

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