Roasted Garlic Purée

Roasted Garlic Purée

Try using Roasted Garlic Purée as a condiment on anything you like. The process of roasting garlic is mostly hands-off, and the roasted garlic purée will keep in the refrigerator for up to one week, so it’s handy to have a stash available for spreading on sandwiches, stirring into soups, mixing into hamburgers, or using it any other way you can think of.

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