10 Minute Greek Salad

May 22, 2020

Using feta sliced from a block is a bit creamier and less salty than feta crumbles, though you can use either.

Roasted Beets With Arugula & Feta

May 18, 2020

Roasted beets are sweet and tender which makes them a nice addition to salads. Plus, they naturally fit into a gluten-free, paleo, or vegan diet.

Tabouli Salad

May 13, 2020

Many of us like to have a salad every day, but get tired of the same salad. Change things up with this Tabouli Salad. If you want to serve it as the main dish you can top with falafel, chicken, or fish.

Asian Noodle Salad

April 24, 2020

The types of vegetables you can use in this salad is very flexible.

Spinach Greek Salad

March 27, 2020

This Spinach Greek Salad is quick to prepare and makes a nice addition to weeknight dinners.

Pink Grapefruit Salad

February 17, 2020

The astringency of the grapefruit is balanced out by the sweetness of the dressing. Excellent as a starter or served alongside a main dish.

Citrus Salad With Shaved Fennel

January 29, 2020

This is a nice salad alternative that is crisp and refreshing.

Fried Rice Salad

January 6, 2020

A Fried Rice Salad That You’re Going To Love! Keep flavor powerhouses like ground ginger and nutty sesame oil on hand to whip up quick weeknight meals. Store sesame oil in the refrigerator to keep it fresher longer. Let it sit at room temperature for a few minutes before using.

Autumn Apple & Cranberry Salad

October 25, 2019

Crisp apples and dried cranberries come together in a fresh Autumn salad. Feel free to double or triple for a larger group.

Corn & Tomato Salad

August 26, 2019

This is a simple classic that’s truly the epitome of summer, juicy cherry tomatoes & sweet corn.

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Vegan Slow Cooker Moroccan Stew

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Harvest Pear Bread Pudding 🍐 🍐 🍐