Details
Prep Time: minutes
Cook Time: minutes
Ready In: minutes
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Categories: Marinades, Salad Dressing, Salads, Vegetarian
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Tarragon & Shallot Vinaigrette Dressing
INGREDIENTS
1 Cup Extra Virgin Olive Oil
1/3 Cup Champagne Vinegar
2 Teaspoons Chopped Shallot
2 Teaspoons Chopped Fresh Tarragon
½ Teaspoon Kosher Salt
¼ Teaspoon Ground Black Pepper
In a small bowl, combine the olive oil, vinegar, shallot, tarragon, salt and pepper. Whisk to combine. Refrigerate for two hours before serving. Makes about 1 ½ cups
