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Yields or Serves: 8 1 Loaf
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Tags: Bread, Breads, Cheddar Cheese, Cheese, Cheese & Pesto Stuffed Ciabatta, Ciabatta, Grilling, Meats, Pesto, Summer
I grill all year, but especially during the summer months. I like to use my grill for more than grilling meats. Cook this Cheese & Pesto Stuffed Ciabatta on your grill for a family pleasing stuffed bread.
- 1 Loaf Ciabatta Bread
- 8 Ounces Pesto
- 4 Ounces Shredded Sharp Cheddar Cheese
- Slice along entire length of the loaf of bread, cutting almost all the way to the bottom but leaving about 1/2 inch uncut so slices remain attached.
- Spread pesto in between slices. Stuff cheese in between slices. Wrap entire loaf in heavy duty foil and place over medium-high part of grill for 8 to 10 minutes.
- Remove from grill and carefully unwrap.
- Serve hot.
- Makes 1 loaf
- Serves 8
- Prep Time: 10 Minutes Cook Time: 10 Minutes Total Time: 20 Minutes
- "Work With What You Got!"
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