Oven Baked Pork Chops

Oven Baked Pork Chops

Details

Prep Time:  minutes
Cook Time:  minutes
Ready In:  minutes

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Yields or Serves:  

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Super Easy & Super Satisfying!

  • 2 Tablespoons Cumin
  • 1 Tablespoon Freshly Ground Pepper
  • 1 Tablespoon Coriander
  • 1 Tablespoon Sugar
  • 1 Teaspoon Kosher Salt
  • 4 Thick Pork Chops (1 1/2 to 2” Thick)
  • 2 Tablespoons Unsalted Butter
  1. Preheat oven to 350 degrees.
  2. In small-size bowl combine cumin, pepper, coriander, sugar, and kosher salt. Rub evenly over both sides of pork chops.
  3. In large-size skillet melt unsalted butter over a medium heat. Sear chops on each side until evenly browned.
  4. Remove chops from skillet and place in baking pan. Keep them in skillet if it is oven safe. Place in oven 20 to 30 minutes (depending on thickness) until chops are cooked through. Check with meat thermometer for temperature of 145 degrees.
  5. Remove from oven and rest 5 minutes before serving.
  6. Serves 4
  7. Prep Time: 15 Minutes Cook Time: 30 Minutes Total Time: 45 Minutes
  8. "Work With What You Got!"
  9. ©Tiny New York Kitchen © 2018 All Rights Reserved

Victoria

Victoria has been cooking and writing recipes since she was a teenager. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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