My house has always been a gathering place, especially around the holidays. I like to make this delicious Gingerbread Breakfast Cake to have on hand for light holiday breakfasts. I mean, really, who wants to cook a big breakfast when your day is all about cooking up a scrumptious holiday dinner?!
These Mini Pinwheel Cinnamon Rolls are perfect to make ahead and serve on Christmas morning.
It just isn’t Christmas without Spritz Cookies!
Chocolate Coconut Cookies, YUM!
I grew up eating Rye Bread, lots of it! It’s hard to find good Rye Bread these days unless you’re lucky enough to live near a Central European bakery. Homemade tastes better anyway, so here is a straightforward recipe that’s actually pretty easy. Serve it with jams, as sandwich bread, or cut into little triangles for a holiday platter. The possibilities are endless.
Now that you’ve made your Refrigerator Cookie Mix you can make these festive Cutout Sugar Cookies for the holidays.
I think a person prefers either chewy cookies or crispy cookies. I happen to LOVE chewy cookies and these cookies hit the festive spot without a lot of work.
Sometimes I want to make cookies, but don’t have time to make individual cookies. These cookie bars are perfect for the holidays or any occasion. If you love white chocolate and macadamia nuts then you’ll love these easy to make bars.
Pears, Pears, Pears! I’m in love with the fresh pears right now. I picked up a bunch at a farm stand this weekend and decided to make a delicious cake with them. Baking in the oven, the smell is delightful.
Choose your favorite nuts (pecans, almonds, walnuts, peanuts or hazelnuts) to flavor this delicious quick bread.
