Whip up a batch of nutritious chili made with simple ingredients. Made with lentils, beans, and jalapeños this delicious chili is perfect for cold nights or a weeks’ worth of lunches.
According to Spanish lore, eating 12 grapes as the clock chimes midnight on New Year’s Eve will bring you 12 months of good luck. Try this delicious side dish of savory sautéed Brussels sprouts, sweet red grapes, and crunchy walnuts or pecans.
I love this delicious winter salad with pomegranate, orange segments, arugula, and Parmesan cheese. Perfect for every day and elegant enough for holiday meals.
No matter how you celebrate, the holidays are a time for fun and joy with friends and loved ones. Raise a toast, even if it’s virtual, to cheerful entertaining with a Pomegranate Christmas Cocktail inspired by the season. This winter spin on sangria infuses a fruity red wine with sweet and tangy pomegranate juice and warm winter spices. Make it ahead of time and let holiday guests serve themselves.
This is definitely an incredible cake to look at and eat. Crushed candy canes provide a holiday crunch and add flavor to homemade buttercream for this stunning Christmas dessert.
I love a good marshmallow and these Peppermint Marshmallows are definitely festive. Add them into hot chocolate or turn them into the best s’mores ever.
One of the things I like about living on the east coast is the Portuguese influence. One of their specialties is scallops sautéed in butter and garlic. We added the shrimp to make it our own. So simple yet so delicious
Skip the premade Bloody Mary Mix and make your own. This basic recipe makes a balanced drink with citrusy brightness and a little heat. It’s best to make the mix ahead of time so the flavors can meld together.
Shrimp and Cajun seasoning add lots of flavor and texture to this delicious holiday appetizer.
Cocoa and espresso powder along with a drizzle of melted chocolate makes these cookies a chocolate lovers dream.
