Flourless Peanut Butter Cookies

Flourless Peanut Butter Cookies

Details

Prep Time:  minutes
Cook Time:  minutes
Ready In:  minutes

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Flourless Peanut Butter Cookies

Flourless Peanut Butter Cookies

Great for Passover or anytime especially if you are not into gluten.

INGREDIENTS

1 Cup Organic Natural Chunky Peanut Butter

1 Cup Sugar

1 Teaspoon Vanilla Extract

1 Large Egg (Lightly Beaten)

Preheat your oven to 350 degrees. In a medium-size bowl mix together peanut butter, sugar, vanilla, and lightly beaten egg until well combined. Line baking sheets with parchment paper. Spoon 1 tablespoon of mixture onto baking sheets about 1 inch apart. Flatten a bit. Place in oven on middle rack. Bake for 10 minutes until edges are golden. Remember that each oven heats differently. Remove from oven and let sit on baking sheet for 5 minutes. Remove cookies and transfer to wire racks to cool. Repeat until you have baked all of the cookies. Makes about a dozen and a half cookies.

© Victoria Hart Glavin

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    Victoria

    Victoria has been cooking and writing recipes since she was a a young girl. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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