Warm Potato, Mussels & Watercress Salad

Steamed mussels and tender roasted fingerling potatoes pair nicely with wilted watercress in this simple salad. Be sure to toss the watercress and vinaigrette with the potatoes as soon as they come out of the oven so the watercress wilts and the dressing penetrates the potatoes as they cool.

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  • (5 /5)
  • 24 ratings

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