Asparagus Parmesan

Asparagus Parmesan 2


Prep Time:  minutes
Cook Time:  minutes
Ready In:  minutes

Categories:  , , ,

Yields or Serves:  

[Total: 3   Average: 5/5]

Let’s start the New Year out right with a healthy and tasty dish. Here’s to a Happy New Year with a healthier you in 2015. 

  • 1 Bunch Asparagus (Trim Ends)
  • 3 Tablespoons Olive Oil (Divided)
  • 1/2 Teaspoon Kosher Salt
  • 1/2 Teaspoon Freshly Ground Pepper
  • 4 Tablespoons Shaved Parmesan Cheese
  1. Preheat your oven to 450 degrees.
  2. Wash asparagus and place on roasting pan, baking sheet, or glass baking dish.
  3. Drizzle with 2 tablespoons olive oil, kosher salt, and pepper.
  4. Place in oven on upper rack and roast for 10 minutes.
  5. Remove from oven and cover with Parmesan.
  6. Place back in oven for 5 minutes.
  7. Remove from oven. Drizzle with remaining olive oil.
  8. Transfer to serving plate and serve warm.
  9. Serves 2
  10. "Work With What You Got!"
  11. © Victoria Hart Glavin Tiny New York Kitchen


Victoria has been cooking and writing recipes since she was a a young girl. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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