Camille’s Pita Pizza

January 26, 2012 / Last Updated June 11, 2014
Camille's Pita Pizza

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Prep Time:  minutes
Cook Time:  minutes
Ready In:  minutes

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Camille’s Pita Pizza

Camille created this “Pita Pizza” and loves how it tastes. Try it and see if you like it.

INGREDIENTS

1 Large Pita Flat Bread

½ Cup Humus

½ Cup Feta Cheese

¼ Cup Pitted Olives

½ Cup Diced Artichoke Hearts

¼ Cup Halved Cherry Tomatoes

½ Cup Baked & Shredded Chicken

Apply the humus to the pita flat bread. Sprinkle on the feta cheese. Layer with the olives, artichoke hearts and cherry tomatoes. Finish up with placing the shredded chicken on the top. Bake in a 350° F preheated oven for 15 minutes. Remove from the oven and slice like a pizza. Serves 4

    Victoria

    Victoria has been cooking and writing recipes since she was a a young girl. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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