Naughty Nachos

Naughty Nachos

If I had to pick my last meal on earth it would be Naughty Nachos!

INGREDIENTS

1 Pound Ground Sirloin

2 Teaspoons Chili Powder

2 Teaspoons Cumin

1 Teaspoon Paprika

1 Teaspoon Garlic Powder

½ Teaspoon Salt

8 Ounces Refried Beans

15 Ounces Black Beans

¾ Pound Grated Monterey Jack Cheese

1 Pound Grated Cheddar Cheese

1 Large Chopped Red Onion

½ Cup Chopped Green Onions

2 Chopped Tomatoes

8 Ounces Chopped Black Olives

3 Diced Jalapeño Peppers

16 Ounces Tortilla Chips

Iceberg Lettuce

Sour Cream  (optional)

Guacamole   (optional)

Salsa  (optional)

Brown ground sirloin in a medium skillet. Drain and add chili powder, cumin, paprika, garlic powder and salt.  Set aside.  Spread the refried beans over the bottom of a platter or shallow heat proof dish.  This is to anchor the first layer of tortilla chips.  Next, spread a layer of chips over the refried beans, top with layers of cheeses, ground sirloin, black beans, red onion, green onions, diced jalapeño peppers, tomatoes and olives.  Repeat until all ingredients are used.  Bake in preheated oven at 375° F for 20 minutes. Remove from oven and serve warm.  Top with lettuce, guacamole, sour cream and salsa. Serves 6