Details
Prep Time: minutes
Cook Time: minutes
Ready In: minutes
Cuisine:
Categories: Side Dishes, Summer Fun, Vegetables, Vegetarian
Yields or Serves:
Rating:
[Total: 3 Average: 5/5]
Tags:
It’s that time of year again when delicious sweet corn is abundant. Marry garlic & herb butter with sweet summer corn for a twist.
- 8 Ears Corn (Shucked)
- 1/2 Cup Butter (Softened)
- 1 Garlic Clove (Minced)
- 1 Tablespoon Lime Zest
- 2 Green Onions (Sliced)
- 3 Basil Leaves (Chopped)
- 1/2 Teaspoon Kosher Salt
- 1/4 Teaspoon Freshly Ground Pepper
- In food processor add butter, garlic, lime zest, green onions, basil, kosher salt, and pepper. Pulse until well combined. Transfer to small-size bowl.
- Boil corn 5 minutes until tender. Remove from heat and drain well.
- Transfer to serving platter and spread with garlic & herb butter.
- Serve immediately.
- Serves 8
- Prep Time: 15 Minutes Cook Time: 5 Minutes Total Time: 25 Minutes
- "Work With What You Got!"
- © Victoria Hart Glavin Tiny New York Kitchen © 2017 All Rights Reserved
