Lexington BBQ Rub

Lexington BBQ Rub


Prep Time:  minutes
Cook Time:  minutes
Ready In:  minutes

Categories:  ,

Yields or Serves:  

[Total: 3   Average: 5/5]

I’ve created a delicious BBQ rub for all types of meats and vegetables. Don’t buy the premade stuff in the stores. It’s much more fun to make your own.  

  • 2 1/2 Tablespoons Kosher Salt
  • 3 Tablespoons Dark Brown Sugar
  • 2 Tablespoons Sweet Paprika
  • 2 Tablespoons Smoked Paprika
  • 4 Teaspoons Garlic Powder
  • 4 Teaspoons Mustard Powder
  • 1 Tablespoon Black Pepper
  • 1 Teaspoon Ground Coriander
  • 1 Teaspoon Ground Cumin
  • 1 Tablespoon Dried Thyme
  1. Mix spices in a medium-size bowl. Transfer to a jar.
  2. Store up to 6 months.
  3. Yup, it’s that easy.
  4. Makes 1 1/2 Cups
  5. © Victoria Hart Glavin


Victoria has been cooking and writing recipes since she was a a young girl. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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