Mexican Street Corn

Mexican Street Corn (called elote) is an addictive side dish that’s perfect for July 4th. There are many versions of elote, a typical Mexican Street Corn dish consists of fresh corn boiled in the husk and then grilled to achieve that delicious charred flavor. Still hot, the corn is rolled in mayonnaise and Cotja cheese and then sprinkled with spices like cayenne pepper. Topped with fresh squeezed lime juice, the elote is ready to be devoured. 

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