Root Beer Float

Root Beer Float

Details

Prep Time:  minutes
Cook Time:  minutes
Ready In:  minutes

Yields or Serves:  

Rating:
[Total: 0   Average: 0/5]

Root Beer Float

I remember many a Root Beer Float at the A&W Drive-In when I was young. I still love Root Beer Floats. They are so simple to make and are delicious!

INGREDIENTS

2 Quarts Chilled Good Quality Root Beer

8 Scoops French Vanilla Ice Cream

8 Ten Ounce Drinking Glasses or Float Glasses

Place 1 scoop of ice cream in each glass. Top with 8 ounces of Root Beer. Serve immediately with a straw and a long handled spoon. Serves 8

    Victoria

    Victoria has been cooking and writing recipes since she was a teenager. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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