Details
Prep Time: minutes
Cook Time: minutes
Ready In: minutes
Cuisine:
Categories: Pasta Sauces, Vegan, Vegetarian
Yields or Serves:
Easy Marinara Sauce
We all need an easy marinara sauce recipe to have on hand. This marinara sauce is great to use for a pasta dish or as a dipping sauce. This recipe is easy so you don’t need to purchase prepared jarred sauces. Besides many of the jarred sauces contain sugar, which I find unnecessary.
INGREDIENTS
1/4 Cup Olive Oil
1 Chopped Garlic Clove
28 Ounces Crushed Tomatoes
3 Fresh Chopped Basil Leaves
1 Teaspoon Kosher Salt
1/4 Cup Red Wine
Add the olive oil to a large-size sauté pan. Turn the heat to medium-high. Add garlic and cook for 2 minutes until lightly browned. Add tomatoes, kosher salt, wine and basil. Bring to a boil and boil for 5 minutes. Turn heat to low and simmer for 20 minutes. Remove from heat. Transfer to serving bowl for dip or over cooked pasta of your choice. Makes about 1 1/2 cups sauce.
