Huevos Con Chorizo

Huevos Con Chorizo

Huevos Con Chorizo


Huevos Con Chorizo (scrambled eggs with chorizo) is a classic Mexican breakfast dish with a combination of eggs and spicy chorizo sausage.  Chorizo is a Mexican sausage with a unique flavor that can be found in Mexican food stores and other specialty stores. 



1/4 Pound Chorizo Sausage With Casings Removed

6 Large Eggs

3 Tablespoons Butter

1/2 Teaspoon Kosher Salt

1/2 Teaspoon Freshly Ground Pepper

1/2 Cup Minced Fresh Cilantro (Optional)


Crumble the chorizo into a medium size skillet.  Cook over a low heat until dry and crumbly.  Drain off the fat and set aside.  In a separate medium size skillet melt the butter over a medium heat.  In a small size bowl lightly beat the eggs.   Pour the eggs into the skillet.  Stir constantly.  When the eggs are half cooked stir in the chorizo and finish cooking the eggs.  Season with the salt and pepper.  Sprinkle with the cilantro.  Serve immediately.  Serves 4


*Goes well with Cinco de Mayo Salsa

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Recipe Rating

  • (5 /5)
  • 2 ratings

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