Blueberry Salsa

Blueberries 2Blueberry Salsa

This fruity salsa is a refreshing side to grilled meats and fish.

INGREDIENTS

2 Cups Coarsely Chopped Fresh Blueberries

1 Cup Whole Fresh Blueberries

1/4 Cup Fresh Lemon Juice

3 Tablespoons Chopped Fresh Cilantro

2 Seeded & Minced Jalapeno Peppers

1/3 Cup Diced Red Bell Pepper

1/2 Teaspoon Kosher Salt

Add all of the ingredients to a large serving bowl.  Toss well and cover and chill for 6 hours.  Makes about 3 cups.

    Victoria

    Victoria has been cooking and writing recipes since she was a teenager. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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