Pineapple Guacamole

Pineapple Guacamole

If you’re having a New Year’s Eve party or needing to bring a dish to a party here is a great dip to bring.  It’s easy to make and the pineapple dresses up a basic guacamole.  It’s best to use fresh pineapple for this dip.

INGREDIENTS

3 Diced Avocados

1 Cup Diced Pineapple

1/2 Cup Diced Onion

1/4 Cup Fresh Lime Juice

1/4 Cup Chopped Fresh Cilantro

2 Minced Jalapeno Peppers

1/2 Teaspoon Kosher Salt

1/2 Teaspoon Freshly Ground Pepper

Chop and dice all of the ingredients that need chopping and dicing.  Set aside.  In a large size bowl mash the avocados with a potato masher.  You will want the avocados to be somewhat chunky.  Add the salt, pepper, jalapenos, cilantro, lime juice, onions and pineapple.  Stir until just combined.  Serve immediately.  Serves 10

    Victoria

    Victoria has been cooking and writing recipes since she was a a young girl. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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