Soup Weather

Soup Weather

One of the great things about winter is soup weather. I make all sorts of soups and stews. If I make a Sunday roast then the next week I usually make a stew. Soups and stews are a perfect way to use leftovers and they make great next day lunches. Be creative and make up […]

Snowy Saturday

Snowy Saturday

This Snowy Saturday Morning I’m Making Old-Fashioned Baked Donuts. YUM! “Work With What You Got!” © Victoria Hart Glavin Tiny New York Kitchen © 2018 All Rights Reserved

Cold Winter Nights

Cold Winter Nights

I can’t think of a better way to warm up than by a roaring fire in the evenings! “Work With What You Got!” © Victoria Hart Glavin Tiny New York Kitchen © 2018 All Rights Reserved

Happy New Year 2018

Happy New Year 2018

Tiny New York Kitchen Wishes You & Your Family A New Year Filled With Prosperity, Joy, And Contentment. Wishing You A New Year Rich With The Blessings Of Love, Joy, Warmth, And Laughter. Wishing You Good Health, Happiness, And Success In The Coming Year And Always. Wishing You A Very Happy 2018! “Work With What […]

Merry Christmas 2017

Merry Christmas 2017

Tiny New York Kitchen Wishes You & Your Family A Very Merry Christmas

Twas The Night Before Christmas By Clement Clarke Moore

Twas The Night Before Christmas By Clement Clarke Moore

Twas the night before Christmas, when all through the house Not a creature was stirring, not even a mouse; The stockings were hung by the chimney with care, In hopes that St. Nicholas soon would be there; The children were nestled all snug in their beds, While visions of sugar-plums danced in their heads; And […]

Santa Claus

Santa Claus

The fat, jolly man who delivers toys to all good children in just one night is known by many different names throughout the world. In English-speaking countries he is most commonly referred to as Santa Claus or Father Christmas. The name Santa Claus comes from the Dutch Sinterklaas or Sint Nicolaas. Saint Nicholas was born […]

How To Roast Beef

How To Roast Beef

Standing Beef Rib Roast How Much To Buy: A 54 to 5 Pound Roast Serves 8 to 10 Keep meat at room temperature for an hour or so. Preheat oven to 450 degrees. Rub roast with lots of olive oil, cracked peppercorns, minced garlic, kosher salt, and 2 tablespoons of an herb or spice rub, […]

Christmas Cards

Christmas Cards

Although religiously themed prints made by wood carvers date back to the Middle Ages, the Christmas card is a relatively recent tradition. The widespread exchange of homemade Christmas cards began in Britain in 1840, with the introduction of the first postal service, the Penny Post. The man who played a key role in setting up […]

Yule Log

Yule Log

The origins of the Yule log can be traced back to the Norsemen of northern Europe. Jol or Jule (pronounced “Yule”) was a festival celebrated on the Winter Solstice in honor of Joinir, also known as Odin, the god of ecstasy and death. Feasting and drinking would take place around bonfires, and fires would be […]